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Spanel, D. (1984). The Date of Ankhtifi of Moalla. GM, 78, 87–94.
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Teeter, E. (1987). Techniques and Terminology of Rope-Making in Ancient Egypt. JEA, 73, 71–77.
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Leclant, J. and C., G. (1993). Fouilles et travaux en Égypte et au Soudan, 1991 – 1992. Orientalia, Nova Series, 62, 175–295.
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Wreszinski, W. (1926). Bäckerei. ZÄS, 61, 1–15.
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Hendrickx, S., Faltings, D., Op de Beeck, L., Raue, D. and Michiels, Ch. (2002). Milk, Beer and Bread Technology during the Early Dynastic Period. MDAIK, 58, 277–304.
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