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Record | |||||
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Author | Murray, M.A. | ||||
Title | Fruits, vegetables, pulses and condiments | Type | Book Chapter | ||
Year | 2000 | Publication | Ancient Egyptian Materials and Technology | Abbreviated Journal | |
Volume | Issue | Pages | 609 - 655 | ||
Keywords | |||||
Abstract | |||||
Address | |||||
Corporate Author | Thesis | ||||
Publisher | Place of Publication | Cambridge | Editor | Nicholson, P.T. and Shaw, I. | |
Language | english | Summary Language | Original Title | ||
Series Editor | Series Title | Abbreviated Series Title | |||
Series Volume | Series Issue | Edition | |||
ISSN | ISBN | Medium | |||
Area | Expedition | Conference | |||
Notes | Murray, M.A., Fruits, vegetables, pulses and condiments, in: Nicholson and Shaw (eds.), Ancient Egyptian Materials and Technology | Approved | no | ||
Call Number | lubiz @ lubica.zelenkova @ | Serial | 426 | ||
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